Weekly Specials & Happy Hour
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All Day Weekly Specials
All Day Weekly Specials
March 18th thru March 24th
FEATURED COCKTAIL
Mango Margarita – $8
Tequila, triple sec, mango puree, and fresh lime blended with a Tajin rim.
FEATURED APPETIZER
Szechuan Wings – $10
Our delicious crispy wings tossed in a spicy Szechuan sauce and served with dill ranch.
FEATURED SALAD
Tuna Stuffed Avocado – $13
House greens tossed in red wine vinaigrette and topped with mushrooms, onions, bell peppers, tomatoes, and half an avocado stuffed with tuna salad.
FEATURED SANDWICH
Tuna Melt – $11
Tuna fish salad and cheddar cheese melted on grilled sourdough bread. Served with your choice of French fries, sweet potato fries or jalapeno coleslaw.
FEATURED ENTRÉE
Teriyaki Salmon – $22
Teriyaki glazed salmon, grilled and topped with mango pineapple salsa, served with cheddar garlic mashed potatoes, vegetables and soup or salad.
Happy Hour Specials
Happy Hour Special
From 3 p.m. - 7 p.m. Daily at the Bar
CLASSIC COCKTAILS - $4
House Margarita
tequila, triple sec, sweet & sour, lime
Cosmopolitan
vodka, cranberry, triple sec, lime
Tom Collins
gin, fresh lemon juice, simple syrup
Old Fashioned
whisky, simple syrup, orange peel, angostura bitters
WELL DRINKS • LOCAL DRAFT BEER • HOUSE WINE - $3
APPETIZERS - $5
BBQ Beef Sliders
Three mini BBQ beef sliders topped with frizzled onions
Nachos
Tortilla chips topped with melted cheese, tomatoes, jalapenos, green onions and salsa
Boneless Sriracha Chicken
Boneless chicken breast seasoned with sriracha sauce and served with celery & carrots
Potato Skins
Potato skins loaded with melted cheese, bacon and green onion
Beef Street Tacos
Three beef street tacos on corn tortillas topped with cabbage, red onion and cilantro
Pork Potstickers
Asian spiced pork dumplings, pan fried crispy and served with soy sauce
*consuming raw or undercooked meats, poultry, shellfish, seafood or egg may increase your risk of food borne illness
