tavern grille wings inset

Asian Lettuce Wraps
asian chicken mix, served with crispy rice noodles and lettuce cups thai peanut and sesame ginger sauce 13.95

Coconut Shrimp
house-made, served with orange pineapple marmalade 14.95

Spinach & Artichoke Dip
creamy artichoke blend served with lavosh crackers 11.95

Stuffed Quesadilla
chicken or beef, pico de gallo, cheese 11.95
substitute shrimp for $2 more

pan-fried pork dumpling, served with sesame ginger sauce 10.95 

Tavern Sliders* 
three mini burgers, grilled onions, topped with cheddar cheese and chipotle mayo 10.95 

Prime Rib Sliders 
thinly sliced prime rib topped with caramelized onions, served with au jus 11.95 

Buffalo Wings 
crispy chicken wings, served with our hot buffalo sauce and dill ranch 14.95 

Pretzel & Bratz Bites 
mini pretzel bites and sliced bratwurst served with spicy mustard and cheese sauce 10.95 

Chicken Tenders 
lightly breaded chicken breast tenderloins, served with dill ranch spicy buffalo style by request  10.95 


Shrimp Tacos
three corn tortillas, sautéed shrimp, cabbage, red onion, cilantro, chipotle sour cream 14.95

Beef Tacos
three corn tortillas, spicy beef, cabbage, red onion, cilantro 13.95

Fish Tacos
three corn tortillas, fried cod, spicy slaw, baja sauce 14.95


thin and crispy cracker brushed with our garlic olive oil, topped with havarti along with four of your favorite toppings 19.95

Carmelized Onions
Green Chilies
Bell Peppers
Artichoke Hearts

Pico de Gallo
Shredded Beef
Grilled Chicken



tavern grille ahi tuna inset

Filet Cobb Salad
seasoned grilled filet, avocado, mushrooms, red onion, tomatoes and bleu cheese, over crispy spring greens, tossed in cabernet vinaigrette 18.95

Shrimp & Strawberry Spinach Salad
shrimp, spinach, strawberries, purple onion, sweet pecans, cranberries, feta, cabernet vinaigrette 16.95

Crispy Club Salad
crispy chicken breast with bacon, avocado, tomatoes, red onion, cheddar cheese and your choice of dressing 15.95

Classic Caesar Salad
romaine, parmesan, croutons tossed in a creamy dressing 11.95
Chicken + 4  Peppercorn Filet + 7  Salmon + 9  Grilled Shrimp + 6

Seared Ahi Tuna Salad
seared ahi tuna steak with avocado, asian vegetables, fire roasted pineapple and crispy rice noodles, over spring mix with wasabi ranch and sesame ginger soy 18.95

Southwest Chicken Salad
grilled chicken breast, cheddar and pepper jack cheese, avocado, crispy tortilla strips, with pico de gallo and ancho cilantro ranch over spring greens 15.95

Tavern Taco Salad
crispy tortilla shell filled with greens, tossed in ancho ranch, topped with pico de gallo, cheddar cheese, avocado and your choice of chicken or shredded beef 14.95 w/ shrimp 16.95

Napa Valley Chicken Salad 
creamy chicken salad made with grapes and cranberries on top of mixed greens, tomatoes, red onion, mushrooms and red peppers tossed in cabernet vinaigrette  14.95


Served with choice of fries, sweet potato fries, or jalapeño coleslaw

Cheese Burger*
cheddar, bleu, swiss, Havarti or pepper jack 14.95

Bacon Cheese Burger*
bacon, choice of cheese and herb mayo 15.95

Mushroom Cheese Burger*
mushroom, swiss cheese and herb mayo 15.95

Southwestern Sourdough Burger*
pepper jack, green chilies, chipotle mayo 15.95

bacon, lettuce, tomato, avocado served on wheat bread 13.95

Grilled Veggie Melt
avocado, tomato, onion, red bell pepper, mushrooms, artichoke hearts, havarti served on wheat bread 13.95

Southwestern Prime Rib Melt
pepper jack, green chiles, sourdough bread 16.95

Corned Beef Reuben 
corned beef piled high on grilled rye bread with swiss cheese, sauerkraut and 1000 island dressing 15.95 

Chicken Bacon Cheese Wrap
chicken, bacon, havarti, lettuce, tomato and herb mayo all wrapped in a flour tortilla 15.95

Prime Rib Dip
sliced prime rib, caramelized onions, au jus, hoagie roll 17.95

Beer Battered Fish ‘n Chips
alaskan cod, french fries, house made tarter sauce and jalapeño coleslaw 17.95

Stuffed Meatloaf Sandwich
meatloaf stuffed with ham and havarti cheese, served open faced on sourdough bread with mushroom marsala gravy 17.95

Turkey Melt
turkey breast, green chiles, pepper jack, chipotle mayo served on sourdough bread 15.95

Baja Fish Sandwich
alaskan cod, shredded cabbage, pepper jack, and baja sauce served on a brioche bun 15.95

Triple Decker Club
ham, turkey, bacon, lettuce, tomatoes, herb mayo, cheddar, served on sourdough bread 17.95


Entrées come with a soup or a salad

tavern grille slider inset

Stuffed Meatloaf
stuffed with ham and havarti cheese served with mashed potatoes and seasonal vegetables 19.95

Teriyaki Rice Bowl
choice of coconut shrimp, ahi tuna or teriyaki chicken served over white rice and vegetables 19.95

Tavern Chicken Pot Pie
chicken breast, potatoes, carrots, peas, onions and celery in a creamy sauce topped with a golden brown crust 16.95

grilled with your choice of tuscan grilled, blackened or an artichoke cheese blend served with mashed potatoes and seasonal vegetables 28.95

Filet Trio*
three filet medallions topped with a trio of sauces: bleu cheese, cajun cream, and demi-glace served with mashed potatoes and seasonal vegetables 30.95

BBQ Ribs
baby back ribs, smoked and grilled with our tangy bbq sauce, served with mashed potatoes and jalapeno coleslaw
1/2 rack 21.95   full rack 30.95   combo chicken & rib  29.95

Sirloin 8oz*
8oz sirloin steak seasoned and seared to perfection, served with mashed potatoes and seasonal vegetables 24.95

Prime Rib* (Served after 4pm)
generous portion of garlic rubbed slow roasted prime rib served with mashed potatoes and seasonal vegetables 35.95


Bacon Mac & Cheese
macaroni in a rich green chili cheese sauce with bacon 16.95

Chicken Broccoli Alfredo
penne pasta, chicken breast, parmesan cream sauce and broccoli 17.95

Cajun Shrimp and Chicken
chicken and shrimp in a spicy cajun cream sauce 20.95

Beef Stroganoff
tender chunks of beef and mushrooms in a creamy sauce, topped with sour cream over egg noodles 18.95


13.95 Per Combo – START HERE

• Soup, Salad & Bread
• Soup & 2 Mini Sandwiches
• Salad & 2 Mini Sandwiches

Soup Choices
• French onion
• Filet Mignon Chili
• Soup of the Day

Salad Choices
• House Greens
• Caesar
• Strawberry Spinach

Mini Sandwich Choices
• Mini BLT
• Ham and Swiss
• Napa Chicken Salad
• Turkey Cranberry Cream Cheese


Tavern Mojito
rum, fresh mint, fresh lime, simple syrup, soda

Ultimate Bloody Mary – LOCAL FAVORITE
organic vodka, house bloody mix, garnished with delicious bits

Old Town Cadillac
blue agave silver tequila, grand marnier, fresh lime & orange, sour

Moscow Mule
organic vodka, ginger beer, fresh lime

Prickly Pear Margarita – BEST SELLER
blue agave silver tequila, prickly pear, fresh lime, sour

Prosecco Punch
prosecco, peach liquor, raspberry, pineapple, soda

Old Town Fashioned
kentucky bourbon, bitters, simple syrup


Mudshark UpRiver Lager
Lake Havasu 4.2% ABV 15 IBU

Lumberyard Red Ale
Flagstaff 5.7% ABV 50 IBU

Cottonwood 7% ABV 86 IBU

Oak Creek Hefeweizen
Chandler 4.5% ABV 15 IBU

Black Butte Porter Ale
Oregon 5.2% ABV 30 IBU



Bud Light
Dos Equis
Coors Light
Blue Moon
N/A Seasonal
Seasonal Can
Miller Lite
Michelob Ultra
Tower Station IPA


White, Rosé, Bubbles

Kind Stranger Rosé, Washington...DRY – 10 / 35
Zonin Prosecco, Italy...BUBBLES – split 9 / 31.5
Provisioner White Blend, Arizona...LOCAL – 10 / 35
Maggio Pinot Grigio, California...CRISP – 9 / 31.5
M.A.N. Chardonnay, South Africa...SUSTAINABLE – 9.5 / 33
Matua Sauvignon Blanc, New Zealand...BRIGHT – 8 / 28

Red Wine

Dos Cabezas Red Blend, Arizona...LOCAL – 14 / 49
Altos Malbec, Argentina…HAND HARVESTED – 11 / 38.5
Snap Dragon Cabernet Sauvignon, California...BIG – 9 / 31.5
Urgency Red Zinfandel, California…OLD VINE – 9 / 31.5
Tembo Pinot Noir, California...SUSTAINABLE – 8.5 / 30
Haunted Rosso Barbera, Arizona...LOCAL – NA / 39

*These items are served raw or undercooked, or contain (may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, seafood or egg may increase your risk of foodborne illness

Prices subject to change without notice

A 3.5% surcharge will be added to any debit/credit cards 

Background Story

Originally built in 1923 as the Rialto Theater, it was the longest running single-screen theater in the United States until December 1998, when a fire completely gutted the building.

Reopened in December of 2005 as The Tavern Grille, guests may now view the charred concrete walls that frame the dining room today.

Family Owned & Operated Since 2005

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