Tavern Mojito
matusalem rum, fresh mint, fresh lime, simple syrup, soda

Ultimate Bloody Mary – LOCAL FAVORITE
prarie organic vodka, house bloody mix, garnished with delicious bits

Classic Gin Gimlet
hendricks gin, fresh lime, splash of honey simple syrup

Old Town Cadillac
blue agave silver tequila, grand marnier, fresh lime & orange, sour

Moscow Mule
prairie organic vodka, ginger beer, fresh lime

Tavern Colada
rum haven, coconut milk, oj, triple sec, myers rum float

Kentucky Mulled Cider
makers mark, hot apple cider, fresh lemon, cinnamon stick

Prickly Pear Margarita – BEST SELLER
blue agave silver tequila, prickly pear, fresh lime, sour

Prosecco Punch
prosecco, peach liquor, raspberry, pineapple, soda

Old Town Fashioned
makers mark, bitters, simple syrup


Mudshark UpRiver Lager
Lake Havasu 4.2% ABV 15 IBU

Lumberyard Red Ale
Flagstaff 5.7% ABV 50 IBU

Cottonwood 7% ABV 86 IBU

San Tan Hefeweizen
Chandler 5% ABV 15 IBU

Black Butte Porter Ale
Oregon 5.2% ABV 30 IBU



Bud Light
Angry Orchard
Coors Light
Blue Moon
Buckler N/A
Miller Lite
Michelob Ultra
Tower Station IPA – ARIZONA


White, Rosé, Bubbles

My Essential Rosé, France...DRY – $9 / $31
Zonin Prosecco, Italy...BUBBLES – $8.5 / $29
Provisioner White Blend, Arizona...LOCAL – $8 / $27
Maggio Pinot Grigio, California...CRISP – $8 / $27
M.A.N. Chardonnay, South Africa...SUSTAINABLE – $9.5 / $33
Matua Sauvignon Blanc, New Zealand...BRIGHT – $8 / $27

Red Wine

The Haunted Group Rosso Barbera, Arizona...LOCAL – $11 / $36
Dos Cabezas Red Blend, Arizona...LOCAL – $11 / $38
Padrillos Malbec, Argentina...BALANCED – $8 / $27
Disruption Cabernet Sauvignon, Washington...BIG – $10 / $35
Plungerhead Red Zinfandel, California...OLD VINE – $8 / $27
Angeline Pinot Noir, California...LIGHT – $7 / $25


tavern grille wings inset

Lettuce Wraps
asian chicken mix, served with crispy rice noodles and lettuce cups thai peanut and sesame ginger sauce $11.95

Coconut Shrimp
house-made, served with orange pineapple marmalade $12.95

Artichoke Dip
creamy artichoke blend served with lavosh crackers $9.95

Stuffed Quesadilla
chicken or beef, pico de gallo, cheese $9.95
substitute shrimp for $2 more

Onion Rings
beer battered served with house-made ancho ranch $7.95

Santa Fe Spring Rolls
chicken, black beans, corn, pepper jack, cilantro, served with ancho ranch $8.95

Tavern Sliders*
three mini burgers, grilled onions, topped with cheddar cheese & chipotle mayo $8.95

Prime Rib Sliders
thinly sliced prime rib topped with caramelized onions, served with au jus $9.95

Buffalo Wings
crispy chicken wings, served with our hot buffalo sauce and dill ranch $10.75

Pretzel Bites
mini pretzel bites and sliced bratwurst served with spicy mustard and cheese sauce $8.95

Chicken Tenders
lightly breaded chicken breast tenderloins, served with dill ranch
spicy buffalo style by request $8.95

Shrimp Tacos
three corn tortillas filled with sautéed shrimp, cabbage, red onion, cilantro and a chipotle sour cream, served with salsa $11.75

Beef Street Tacos
three beef tacos on corn tortillas topped with cabbage, red onion and cilantro $9.75


thin and crispy cracker brushed with our garlic olive oil, topped with havarti along with four of your favorite toppings $15.75

Carmelized Onions
Green Chilies
Bell Peppers
Artichoke Hearts

Pico de Gallo
Shredded Beef
Grilled Chicken



tavern grille ahi tuna inset

Bleu Cheese Wedge Salad
Iceberg with bleu cheese, tomatoes, red onions, bacon, candied pecans and bleu cheese dressing $11.95

Filet Cobb Salad
seasoned grilled filet, avocado, mushrooms, red onion, tomatoes and bleu cheese, over crispy spring greens, tossed in cabernet vinaigrette $17.25
***OPTION: Substitute Grilled Salmon

Napa Valley Chicken Salad
creamy chicken salad made with grapes and cranberries on top of mixed greens, tomatoes, red onion, mushrooms and red peppers tossed in cabernet vinaigrette $13.95

Crispy Club Salad
crispy chicken breast with bacon, avocado, tomatoes, red onion, cheddar cheese and your choice of dressing $13.95

Seared Ahi Tuna Salad
seared ahi tuna steak with avocado, asian vegetables, fire roasted pineapple and crispy rice noodles, over spring mix with wasabi ranch and sesame ginger soy $15.95
***OPTION: ssubstitute grilled chicken

Southwest Chicken Salad
grilled chicken breast, cheddar and pepper jack cheese, avocado, crispy tortilla strips, with pico de gallo and ancho cilantro ranch over spring greens $13.95

Tavern Taco Salad
crispy tortilla shell filled with greens, tossed in ancho ranch, topped with pico de gallo, cheddar cheese, avocado and your choice of chicken or shredded beef $13.95
***OPTION: Substitute shrimp for $2 more

Traditional Caesar Salad
grilled chicken, romaine, parmesan, and croutons $12.95


Served with choice of fries, sweet potato fries, or jalapeno coleslaw

Cheese Burger*
cheddar, bleu, swiss, Havarti or pepper jack $11.95

Bacon Cheese Burger*
bacon, choice of cheese and herb mayo $12.95

Mushroom Cheese Burger*
mushroom, swiss cheese and herb mayo $12.95

Southwestern Sourdough Burger*
Pepper jack, green chilies, chipotle mayo $12.95

bacon, lettuce, tomato, avocado served on wheat bread $10.95

Grilled Veggie Melt
avocado, tomato, onion, red bell pepper, mushrooms, artichoke hearts, havarti served on wheat bread $10.95

Triple Decker Club
ham, turkey, bacon, lettuce, tomatoes, herb mayo, cheddar, served on sourdough bread $12.95

Chicken Pesto Cheese
chicken, roasted red pepper, pesto, havarti, lettuce and tomato, served on sourdough bread $11.95

Chicken Bacon Cheese Wrap
chicken, bacon, havarti, lettuce, tomato and herb mayo all wrapped in a flour tortilla $12.95

Turkey Cran
cranberry-orange cream cheese, lettuce, tomato, served on a wheat bread $11.95

Prime Rib Dip
sliced prime rib, caramelized onions, au jus, served on a hoagie roll $12.95

Beer Battered Fish ‘n’ Chips
alaskan cod, French fries, house made tarter sauce and jala-peno coleslaw $13.95

Stuffed Meatloaf Sandwich
meatloaf stuffed with ham and havarti cheese, served open faced on sourdough bread with mushroom marsala gravy $12.95

Turkey Melt
turkey breast, green chiles, pepper jack, chipotle mayo served on sourdough bread $11.95

Baja Fish Sandwich
alaskan cod, shredded cabbage, pepper jack, and baja sauce served on a brioche bun $11.95

Philly Cheese Steak
red peppers, havart cheese and onions served on a hoagie roll $12.95

Southwestern Prime Rib Melt
pepper jack, green chiles served on sourdough bread $12.95


tavern grille slider inset

Entrées come with a soup or a salad

Stuffed Meatloaf
stuffed with ham and havarti cheese served with mashed potatoes and seasonal vegetables $16.95

Rice Bowl
choice of coconut shrimp, ahi tuna or teriyaki chicken served over white rice and vegetables $18.75

grilled with your choice of tuscan grilled, blackened or an artichoke cheese blend served with mashed potatoes and seasonal vegetables $21.75

Filet Trio*
six filet medallions topped with a trio of sauces: bleu cheese, cajun cream, and demi-glace served with mashed potatoes and seasonal vegetables $22.95

Chicken Monterey
grilled chicken breast topped with tomatoes, avocado, pepper jack cheese and chipotle cream sauce served with mashed potatoes and seasonal vegetables $16.75

Sirloin Steak*
8oz sirloin steak topped with a mushroom demi-glaze served with mashed potatoes and seasonal vegetables $18.75

Prime Rib* (Served after 4pm)
generous portion of garlic rubbed slow roasted prime rib served with mashed potatoes and seasonal vegetables $24.55


Chicken Pesto
penne pasta tossed with chicken in a creamy pesto alfredo sauce $15.75

Chicken Broccoli Alfredo
penne pasta, chicken breast, parmesan cream sauce and broccoli $14.95

Cajun Shrimp and Chicken
chicken and shrimp in a spicy cajun cream sauce $16.75


$9.75 Per Combo – START HERE

• Soup, Salad & Bread
• Soup & 2 Mini Sandwiches
• Salad & 2 Mini Sandwiches

Soup Choices (Choose 1)
• French onion
• Filet Mignon Chili
• Soup of the Day

Salad Choices (Choose 1)
• House Greens
• Caesar
• Mini Bleu Cheese Wedge

Mini Sandwich Choices (Choose 2)
• Mini BLT
• Napa Valley Chicken Salad
• Ham and Swiss
• Turkey Cranberry Cream Cheese

 *These items are served raw or undercooked, or contain (may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, seafood or egg may increase your risk of foodborne illness

Background Story

Originally built in 1923 as the Rialto Theater, it was the longest running single-screen theater in the United States until December 1998, when a fire completely gutted the building.

Reopened in December of 2005 as The Tavern Grille, guests may now view the charred concrete walls that frame the dining room today.

Family Owned & Operated Since 2005

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