Weekly Specials & Happy Hour
Tap on tabs for specials
All Day Weekly Specials
April 23rd thru April 29th
Lemon Drop Martini – $8
Deep Eddy lemon vodka, fresh squeezed lemon, and a splash of simple syrup.
Ahi Tuna Nachos – $14
Seared Ahi tuna over fried wontons topped with spicy Szechuan sauce, tomatoes, green onions, and a creamy wasabi sauce.
Oriental Chicken Salad – $13
House greens topped with grilled chicken, tomatoes, mushrooms, bell peppers, carrots, green onions, grilled pineapple, crispy rice noodles and sesame ginger dressing.
Ahi Tuna Burger – $14
Seared Ahi tuna with wasabi mayo, pickled ginger, lettuce, tomato and onion on a brioche bun.
Served with French fries, sweet potato fries, or jalapeno coleslaw.
Mixed Chow Mein – $18
Steak, shrimp and chicken tossed in a spicy stir fry sauce with pan fried noodles, Asian vegetables, bean sprouts and topped with crispy rice noodles.
Served with choice of soup or salad.
Happy Hour Special
From 3 p.m. - 7 p.m. Daily at the Bar
CLASSIC COCKTAILS - $4
tequila, triple sec, sweet & sour, lime
vodka, cranberry, triple sec, lime
gin, fresh lemon juice, simple syrup
whisky, simple syrup, orange peel, angostura bitters
WELL DRINKS • LOCAL DRAFT BEER • HOUSE WINE - $3
APPETIZERS - $5
BBQ Beef Sliders
Three mini BBQ beef sliders topped with frizzled onions
Tortilla chips topped with melted cheese, tomatoes, jalapenos, green onions and salsa
Boneless Sriracha Chicken
Boneless chicken breast seasoned with sriracha sauce and served with celery & carrots
Potato skins loaded with melted cheese, bacon and green onion
Beef Street Tacos
Three beef street tacos on corn tortillas topped with cabbage, red onion and cilantro
Asian spiced pork dumplings, pan fried crispy and served with soy sauce
*consuming raw or undercooked meats, poultry, shellfish, seafood or egg may increase your risk of food borne illness